We will be pouring Sidra, Lavender Black Currant, and Field of Hay.

Join us at The Redd on Salmon Street for the region’s largest hard cider tasting event, featuring 150 selections from more than 40 producers. Among the selections will be local, regional and international favorites, mead, cider cocktails, apple spirits and maybe even a few surprises! This will be an indoor-outdoor format.

Festival Basics
> Friday, June 23 from 3pm-8pm with VIP admission starting at 2pm. Please note last pour will be at 7:45pm.
> Saturday, June 24 from 12pm-5pm. Please note last pour will be at 4:45pm.
> You may add (during the checkout process) admission to a hosted cider-cheese-charcuterie tasting from 11am-12n on Saturday. This will feature products from Bauman’s Cider, Portland Creamery and Olympia Provisions. Very limited availability.
> Re-admission is allowed both days as long as you have your wristband on and festival tasting glass.

This event is strictly 21 & over – no babies allowed.

VIP tickets are $40+. VIP tickets are limited and must be purchased online. They will not be sold at the gate. VIP tickets include a festival tasting glass, 16 tasting tickets and exclusive admission starting at 2pm on Friday, June 23.

General Admission tickets are $30+ when purchased in advance online and $40 at the gate (all fees included). General Admission tickets include a festival tasting glass and 12 tasting tickets. May 1 update: General Admission tickets are now available at Cider Bite Cider House and Belmont Station at $30 face value (no service charges) while supplies last!