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Hama Hama Oysters

Family Friendly
Recurring

Hama Hama will be returning with fresh and grilled oysters on the half shell, Dungeness crab cakes, and cider-steamed clams until sold out!

Hama Hama is a fifth generation family-run shellfish farm on Washington’s Olympic Peninsula. Our beds are located at the mouth of one of the shortest, coldest, and least developed rivers in Washington State, and that purity is reflected in the clean, crisp flavor of the oysters downstream.

Instagram: @hamahamaoysters



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