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DTSTART:20260101T080000
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UID:858196
DTSTART:20260527T160000
DTEND:20260527T190000
STATUS:TENTATIVE
SUMMARY:Calaca Mamas 4th Anniversary Fiesta
DESCRIPTION:Calaca Mamas Cantina is celebrating four years in Anaheim\
 , and the vibrant Day-of-the-Dead eatery across from the Disneyland Re
 sort is throwing an all-day fiesta to mark the milestone.\nWhether din
 ing al fresco on the patio with views of the Disney fireworks in the e
 vening\, or in the bar or dining room\, the anniversary celebration ca
 ptures everything that's made Calaca Mamas a fan favorite: bold flavor
 s\, colorful energy\, and a lively atmosphere that turns a quick bite 
 into a night out.\nToast to four years with the Chile Relleno\, or dig
  into the Carne Asada plato with marinated skirt steak\, salsa rancher
 a\, cotija\, cilantro\, radishes\, and chiles toreados\, the Garlic Sh
 rimp with poblano chili\, tomato\, lime\, and cilantro\, or the crispy
  pork shoulder Carnitas. To start\, share the Tlayuda built on a grill
 ed flour tortilla with refritos negros\, Oaxacan cheese\, avocado\, pi
 co de gallo\, and crema\; the Aguachile with wild-caught lime-cooked s
 hrimp in tomatillo-serrano broth with habaneros and avocado\; or the T
 ots Con Todo piled with carne asada\, queso dip\, guacamole\, and pick
 led jalapeño.\nBehind the bar\, signature cocktails like the Tipsy Po
 melo\, Cabo Sunset\, and The Pink Widow keep the celebration going\, a
 longside house-made sangria\, a Del Maguey mezcal flight\, tequila pou
 rs\, and zero-proof options like the house-made oat milk horchata.\nRe
 servations can be made at CalacaMamas.com.
DTSTAMP:20260512T164611Z
ORGANIZER;SENT-BY="mailto:team@ajendapr.com";CN=Ajenda PR:
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