Easter Brunch Buffet

Sunday, April 9th 10am-2pm

Brunch Buffet Menu

Triple Berry French Toast
Sausage & Cheese Croissant Casserole
Asparagus, Leek & Goat Cheese Tart
Ham & Biscuits with Apricot Mustard
Wine Poached Salmon Filets
Honey Roasted Carrots
Spinach & Strawberry Salad with Lemon Poppyseed Dressing
Bacon/Sausage
Cheese Grits
Fresh Fruit Tray
Fruit & Granola Yogurt Parfaits
Assorted Pastries

Adult Brunch $30/person

Under 10 $14/person

Make your reservations today-Space is Limited

*no Easter Bunny