Taste of the Sound 🍷

Taste your way through 75+ local food and beverage makers at Taste of the Sound!

Sample everything from seafood and artisan charcuterie to locally crafted beer, wine, spirits, specialty foods, and more—all while meeting the makers behind your favorite local brands.

Now in its 2nd year, Taste of the Sound is an outdoor waterfront celebration of Washington’s food and beverage community, featuring local makers from across the region, including members of the Seattle Made and Eat Local First communities and a Native Grown & Gathered Market presented in partnership with Feed Seven Generations.

Attendees will also get the chance to view live chef demos throughout the evening, including chefs Zach Pacleb of Pidgin Cooperative and Carly Byung-Ho Okii LLC.

🗓️ Thursday, September 17, 5-8 PM
📍 Fishermen’s Terminal, 3919 18th Ave W

Purchase your tickets and see the vendor lineup as it becomes available: goodbusinessnetwork.org/taste

Taste of the Sound is presented by Good Business Network of Washington and Rooted Northwest, in celebration of Seattle Made Week and Eat Local Month—honoring vibrant maker communities across Washington State.

Instagram: @goodbusiness.wa
Facebook: @goodbusinessnetwork