Normandie Bakery: Now Open For Dinner (Wed. to Sat. - 5:00 PM to 9:00 PM)!

“Bonjour! This is Chef Josette. I am happy to welcome you to Normandie on Third. I’ll see you soon! A bientôt! ”

Chef Josette, Knight of the Order of Agricultural Merit and the French soul of Los Angeles

On 3rd Street in Los Angeles, Chef Josette LeBlond, decorated with the Ordre du Mérite Agricole, has been delighting the city with authentic French cuisine for over 40 years.
At Normandie on Third, she brings the warmth of France to the table — with fresh baguettes (baked every 3 hours in her Cochran kitchen), artisanal pastries, and timeless charcuterie recipes.

And now, there's even more to savor: Dinner is served Wednesday to Saturday, at the 3rd Street location only, from 5:00 PM to 9:00 PM (kitchen closes at 8:30 PM), featuring comforting French classics in a cozy LA setting.
On weekends, join us for a French-inspired brunch with croissants, tartines, omelets, and café crème, served Saturday and Sunday from 8:00 AM to 3:00 PM.

Beloved by locals and stars alike, Josette is more than a chef; she’s a true ambassador of French taste in Los Angeles.
Come see why one bite is all it takes to fall in love.

📍 Normandie Bakery – 3rd Street location (formerly Toast Bakery)
📞 (323) 655-5018
🕗 Open Monday to Sunday, 8:00 AM – 3:00 PM
🍽️ Dinner: Wednesday to Saturday, 5:00 PM – 9:00 PM (kitchen closes at 8:30 PM)
📍 8221 W 3rd St, Los Angeles, CA 90048
📅 Make reservation at chefjosette@gmail.com

Chef represented by SpLAshPR Agency | 606 Venice Blvd, suite 185, Venice, CA 90401 | For more information: www.splashpragency.com